Dierks Farms Is American Grass Fed Certified

Dierks Farms is proud to be certified by the American Grassfed Association. You may ask why be AGA Certified? When consumers see the AGA logo on a package of meat they can know it was produced in a way that is: Healthy for animals-They eat what nature intended, live their lives in a natural environment, and express their natural behaviors. Healthy for people-True grassfed meats are lean and have a high percentage of healthy fats-CLA, […]

Dierks Farms Cube Steak Parmesan

Serving Size: 4 Ingredients: 1 lb cube steak 3 tablespoons all-purpose flour salt and black pepper, to taste 2 eggs 2 tablespoons water 1/3 cup bread crumbs 1/2 cup Parmesan cheese 1/2 teaspoon dried basil 3 tablespoons vegetable oil 2 cups tomato sauce 2 1/2 teaspoons sugar 1 teaspoon oregano, divided 1/2 teaspoon garlic powder 4 slices mozzarella cheese Directions: 1. Preheat oven to 350 degrees. 2. In a mixing bowl combine flour, salt and […]

5 Things You Should Do Everyday To Be Healthier By: Pam Dierks of Dierks Farms

1. Exercise Just the act of exercising in some way makes your mind and body feel better.You don’t have to hit the gym everyday.  Get outside and take a walk at lunch, dance or play ball with your children, take the steps.   Just get moving.  It’s healthy both mentally and physically. 2, Get Enough Sleep It’s so important to refuel your body with an adequate amount of sleep each day.  Everyone has a different […]

Green Pastures and Live Springs Make Happy Cows

To raise quality grass fed beef you not only need green pasture grass but natural live springs for the cattle to naturally grass and drink from.  Dierks Farms has both of these on many places on their farms.  Live springs are a natural way of our cattle drinking water.  The live springs are a continuous flow of clean water for our herd to drink from and add to their stress free life.  Imagine being able […]

Dierks Farms Grilled Balsamic Skirt Steak

The Grass Fed Skirt Steak cut is an amazing cut that you can make some fantastic recipes. Here is a great recipe for you. • Yield: 4 servings (serving size: 3 ounces) • 1/4 cup balsamic vinegar • 1 tablespoon Worcestershire sauce • 2 teaspoons dark brown sugar • 1 garlic clove, minced • 1 pound skirt steak, trimmed and cut into 4 pieces • Cooking spray • 1/2 teaspoon kosher salt, divided • 1/4 teaspoon […]